Lid: hemispherical design, 3 air vents, water droplets flow along the lid to the edge of the pot to vaporize again, to prevent rice from excessively absorbing water
Outer cover: Hollow design, gather fire to gather energy, holes generate heat convection, fit the inner three-dimensional heating of the liner
Liner: thick, strong heat storage and release ability, strong penetration of food

Shallow enamelled cast iron dish, Tight-fitting lid, Fuss-free one-pot cooking, Serves 2-4 people, Made in France
Easy food release interior enamel, For quick simmering or slow cooking on medium-low heat, Heats evenly with lasting heat retention
Versatile use: From meat or veg casseroles and one-pot roasts, pasta, to curry, soup and even bread and cakes